IMPERIA College of Hospitality (ICH)
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DIPLOMA IN HOTEL MANAGEMENT

This programme exposes students to the expectations of the hospitality industry and train student to be a hotelier. Students will be expected to perform to a vital hospitality aspect such as food and beverage, room division operations, marketing and management.

Graduates of this programme would also be exposed to both the theoretical and practical aspects but what is important a real-life experience in a hotel operations when student undergo a work-based learning in a second year.

You will be groomed, trained and educate to be positively contribute and enhance the service level in the hospitality industry!


DIPLOMA IN EVENT & ENTERTAINMENT MANAGEMENT

This programme will train students to expertly perform or manage a real-life situations of an event. It will bring out the innovative and creativity of student managing an event with a practical and participation of planning and managing event at one of the biggest convention centre in Malaysia, at Bukit Gambang Resort City at which can accommodate 3,000 visitors at one time.

Graduates of this programme would also be exposed to both the theoretical and practical aspects but what is important a real-life experience in a hotel and convention centre operations when student undergo a work-based learning in a second year.

You will be groomed, trained and educate to be positively and capable in planning, designing and managing from a small scale to a large scale events!


DIPLOMA IN TOURISM MANAGEMENT

This programme gives an in-depth knowledge and skills of a tourism industry, nurtures student of professionalism, positive characteristics together with the skills and knowledge you attained from ICH and our work-based study to expand your horizon further.

Graduates of this programme would also be exposed to both the theoretical and practical aspects but whats important a real-life experience in a tourism business activities and attractions when student experience a work-based learning in a second year.


DIPLOMA IN THEME PARK & ATTRACTIONS MANAGEMENT

ICH the only College in Malaysia could offer an exciting programme exposes students to the expectations of the real-life operations of theme park as ICH situated and collaborated with Bukit Gambang Resort City. Students will be expected to perform to a vital operations in a theme park from basic planning and designing of theme park to operate and manage a theme park.

You will be groomed, trained and educate to be positively contribute and enhance the service level in the hospitality industry!


DIPLOMA IN CULINARY ARTS

If you have the desire to be one of the renown Cook or Chef, then this programme is an initial start for you to build the knowledge, skills and professionalism in the culinary world.

Graduates of this programme would also be exposed to both the theoretical and practical aspects but whats important a real-life experience in a hotel operations when student undergo a work-based learning in a second year. Furthermore the students would have an opportunity to prepare meals in the practical kitchen but serving to customer with guidance of our trained academic staff.

The course not only developing the craftsmanship skill but also provides students with the necessary supervisory and technical skills which are essential in the field of culinary arts. The course also focuses on subjects such as management, accounting, marketing, human resource, facilities and entrepreneurship which will enable students to have further in-depth understanding of the industry.


Minimum entry requirements
Diploma in Hotel Management,
Diploma in Event & Entertainment Management,
Diploma in Tourism Management
Diploma in Theme Park & Attractions Management (April 2012)
Diploma in Culinary Arts (April 2012)

  1. SPM 3 credits with pass in English and Bahasa Malaysia, or
  2. 1 SPM credit with ICH Certificate in Hospitality & Tourism with CGPA 2.0, or
  3. Senior Middle III- 5 passes including English, or
  4. ‘O’ Levels- 3 credits with pass in English, or
  5. Other equivalent qualifications
  6. Relevant work experience for mature students

Intakes: Jan, April & August

Minimum entry requirements
Certificate In Hospitality & Tourism to Certificate In Hospitality & Tourism Management

  1. 1 SPM credit – with a minimum pass in Bahasa Malaysia, or
  2. ‘O’ Levels- 1 credit, or
  3. PMR with Sijil Kemahiran Malaysia of hospitality or tourism courses such as Kitchen Practice Level 1 & 2 , Accommodation Practice of Level 1, Reception Techniques Level 2, Tourist Guide Level 3, or
  4. Other equivalent qualifications

Intakes: April & August

ARTICULATION OF ICH PROGRAMMES

Diploma in Event & Entertainment Management:
Route to Bachelor of Hospitality and Tourism Management (Honours)



Diploma in Hotel Management:
Route to Bachelor of Event Management (Honours)



Diploma in Tourism Management:
Route to Bachelor of Tourism Management (Honours)



Certificate in Hospitality & Tourism Management
Route to Diploma in Hotel Management OR
Diploma in Tourism Management

Programme Objectives:
- Allows student to enter the hospitality industry at a certificate level
- Caters for students to further their studies into diploma level

Subjects Concentration:
- 60% practical
- 40% theory




All programmes are subject to MOHE & MQA approval



 
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